Treif Lion Bacon
Product ID : Treif Lion Bacon
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Treif Lion Bacon-F (Manual, No Belt) Contact us for current pricing
Treif Lion Bacon-EB (Electric With Belt) Contact us for current pricing
Lion bacon a portion cutting machine that is named after what it is best suited for : The LION bacon. Whether frozen, raw, cooked or smoked, with rind or without his machine sets the bar when it comes to slicing bacon (down to -17 °C/ -1.4 °F depending on the product). Thanks to the fact that it was designed specifically for bacon, even two stacked products can be loaded into the spacious chamber and still be sliced with precision.
Your benefits at a glance:
- Visually attractive fanning of the bacon (smoked, saltedpork belly) as an alternative to a high-capacity baconslicer
- Consistent fanning and grouping (EB)
- Available with conveyor belt
- Product loading chute is fastened to the respective chamber
- Product holder is optimally suited for bacon / pork bellyapplications (thin and wide)
- The height of the discharge belt is aligned to the level ofthe cutting chamber
- Back-feed path limitation (as a standard feature)
**All prices and specifications are subject to change without notice
**All prices do not include shipping & handling
